Lucia Ferreira (Mary Taylor) Dao Tinto 2019 0426JACKSON no sulfur added

no sulfur added

deeper fruit and a serious mineral vein

and preserved lemon unfold alongside chalky tension and a long

What you get is the Jura's famous minerality without the oxidative funk that scares people off: rich orchard fruit and spice on one side

This 2018 has had time to settle and drinks beautifully now with something off the grill

Lucia Ferreira (Mary Taylor) Dao Tinto 2019 0426JACKSON no sulfur addedFrom the highest granite terraced vineyards of Quinta do Covo in the Beira Alta subzone, this blend of 60% Touriga Nacional and 40% Tinta Roriz thrives at elevations reaching 600 meters. Sustainable farming yields a wine that is simultaneously fresh and firm, unfolding with toasty elements, soft tannins, and elegant red fruit that shows remarkable versatility. Selected by Mary Taylor for its soulful character and food pairing prowessserious Portuguese